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Sautéed Zucchini and Mushroom Recipe
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Author:
Tiffany
Prep Time:
5 minutes
Cook Time:
7 minutes
Total Time:
12 minutes
Yield:
3
servings
1
x
Category:
side dish
Method:
stove top
Cuisine:
American
Diet:
Low Calorie
Ingredients
Scale
1x
2x
3x
1
zucchini (or squash of your choice)
1/2 cup
of mushrooms, washed
1 1/2 tsp
. butter
1 1/2 tsp
. olive oil
1/4 tsp
. cracked fresh salt
1/2 tsp
. cracked fresh pepper
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Instructions
Slice your zucchini and mushrooms
Warm the pan, add butter and olive oil
Add the zucchini and mushrooms once the butter is melted and it’s nice and warm. You want that nice sizzle sound.
Cook, stirring frequently, for about seven minutes.
Take off the heat, let cool slightly, and enjoy!
Find it online
:
https://harvestranch.co/sauteed-zucchini-and-mushroom-recipe/